Language:
|
|
|
|
|
|
Products For Sale
............... Operating Globally
............... Delivering locally
Browse our current offers by selecting the appropriate category from the listing on the right or, if you know what you are looking for, use the search facility to locate it quickly.
Our inventory changes daily due to our worldwide sourcing programme so, if the items you are searching for are not listed, please e-mail us your requirements.
Boyd International will continue to provide innovative procurement solutions that are commercially viable in
your market.
Products for Sale
Choose from category list below or
search by product
- Chicken - wings, feet, carcasses, backs
- Turkey - wings, skin, tails, gizzards
- Duck - webs, gizzards, wings, tips, livers
- Other poultry - geese, hens, layers, breeders
- Beef - Scottish, forequarters, hindquarters
- Veal - Sirloin, rump, cutlets, ground, mince
- Lamb - bones, cheek, trunk, skirt, trim
- Chicken backs - upper back / lower backs
- Mutton - backstraps, trimming, legs, shanks
- Pork - shoulder, loin, belly, sides, collar
- Buffalo - diced, ground, compensated meat
- Game - venison, pheasant, partridge, rabbit
- Further processed / value added / coated
- Carcases - upper backs, frames, carcass
- Bones - femur, tibia, soft, breast, brisket
- Mince / Baader meat - ground poultry, 3mm
- MRM / MDM / MSM mechanically deboned
- Necks - chicken necks, turkey necks, neck
- Offal - Liver, gizzards, hearts, tripe, udders
- By-Products - testicles, skin, tongues, paws
- Fifth quarter - tails, heads, paw, ears, pizzle
- Pet food raw materials - plucks, lungs, lobes
- Animal Fats - cutting, back, liquid fats
- Edible oils - chicken oil, tallow, fish oil
- Animal meal / fish meal / protein meal
- Vegetables - peas, carrots, corn, brocolli
- Fruit - I.Q.F, puree, raspberries, mango
- Dairy - commodity dairy products, powder
- Cod - Atlantic, Pacific, Fjord, line caught
- Haddock - fillets, loins, blocks, H&G, formed
- Whiting - Atlantic, Sourthern, blue whiting
- Alaska Pollock - fillet, H&G, mince, blocks
- Bass - skin-on fillets, I.Q.F, hog, sea bass
- Perch - ocean, fresh water, PBO, filleted
- Redfish - seafrozen fillets, PBI, skinless
- Snapper - Red snapper boneless fillets
- Hoki - New Zealand, Magellanicus, defatted
- Hake - Capenses, Hubbsi, Gayi, Merluzza
- Salmon - Atlantic, Pacific, coho, wild fish
- Tilapia - whole round, skinless, boneless
- Barramundi - portions, skinless, boneless
- Trout - farmed trout, smoked trout, layered
- Tuna - Yellowfish, Bigeye, cooked / canned
- Pangasius / Basa - catfish, cobbler, panga
- Pelagic / Herring - flaps, single fillets, round
- Pelagic - Mackerel - fillets, smoked, whole
- Scallops - scallop meat, queen, king, roe
- Roes - herring, groundfish, whitefish, roe
- Flat - sole, plaice, dover, lemon, yellowfin
- Halibut - Greenland, Atlantic, Pacific
- Coley / Saithe - G&S (gutted and scaled)
- V-cut, J-cut fillets, single, butterfly, filleted
- H&G - headed & gutted whitefish/ground fish
- Smoked - Scottish smoked salmon, pellicle
- Fish loins - center cut, tails / tail section
- Shellfish / Crab / Mussels / Clams / Oyster
- Prawns / Shrimps - cold water, warm water
- Squid - illex argentinus, pacificus, bartrami
- Cephalopods - cuttlefish, octopus, squid
- Surimi - sticks, claws, chunks, flakes, bulk
- Fish mince / Baader - cod, haddock, salmon
- Frozen fish fillets - skin-on, skinless, graded
- Frozen fish blocks - trim, flaps, bellies, bits
- Fish frames - whitefish, pelagic, salmon